Three Party Table Treat Ideas (Vegan)

There is something special about bringing a meaningful dish, a product of hard work and the occasional shed tear, to the Christmas table and witnessing all the important people in your life fall in love with it. Especially when that reaction is genuine – I’ve had a few food failures in the past that I nonetheless decided to present for the consumption of others and I could almost see the tears glistening in everyone’s eyes in response to my wannabe gourmet creations.

Vegan salad recipe

Cheesy vegan recipe

I, however, like to believe that I’ve become a much better cook since those dark days and like to make celebratory meals of any kind a pleasant experience. While I am writing this, Christmas is a mere two days away and I am very excited to cook for the family. Christmas, of course, is much more than just food and presents, the former is still a universal language that brings everyone together and makes you appreciate having the ability to sit around a table with your loved ones, enjoy the deliciousness, appreciate the spirit in which the festive season is conducted. Actually making the food is very special to me – my mum and I have different schedules and rarely find time to spend together in the kitchen, and when Christmas day comes around it is always exciting to see what we can make when we combine our best efforts. Continue reading “Three Party Table Treat Ideas (Vegan)”

How to Work Out When You Don’t Have Time

I think we can all agree that December is a hectic time for many of us. On top of work and/or education, we have the added pressure of buying Christmas presents, attending Christmas parties, and if you are brave enough, sticking to a Blogmas schedule (I seriously applaud anyone who is brave enough to attempt it, you are the real MVP).

I’m in quite a fortunate position because the vast majority of my family members live in Russia and do not celebrate Christmas. I can focus on the enjoyable side of the holidays a bit more while taking it easy on my bank account. However, there have certainly been periods in my life – for example, when I was preparing for exams in May earlier this year – when I could not focus on anything other than a particular objective and ended up neglecting my exercise routine, which for me happens to be a vital form of self care.

Working out when busy

And by ‘neglecting my exercise routine’, I do not mean I went to the gym five times a week as opposed to six. I literally did not move from my chair for a wholesome twenty days except for walking to and from the train station, which is a decision that I lived to regret: finding some spare moments each day to get in physical activity would have only boosted my productivity, without being the dreaded waste of time I feared it would become. Moreover, when I eventually returned to the gym, my strength and endurance had decreased by at least a third, and I could not perform even the most basic exercises without a pain in my joints. Continue reading “How to Work Out When You Don’t Have Time”

Easy Pea and Avocado Pesto

I know I have been astoundingly bad at creating seasonal recipes and content in general, but I promise I will try my best to post something that is more in synch with the festive mood going around the Internet over the next couple of weeks. However, in my humble opinion this could count as a Christmas recipe? I mean, not only does its colour resemble a Christmas tree, but pasta could potentially make a delicious, even if somewhat unorthodox side dish for your holiday table.

During the winter months, I adore eating pasta whenever the chance arises. It’s very easy to make, super comforting and versatile. Definitely perfect for someone like myself, who struggles with dark evenings and cold weather (I know, I am probably the least stereotypical Russian you will ever meet). However, that is not to say that this pesto does not have a variety of other uses. It can be eaten on toast with some fresh tomatoes and dried herbs, stirred into salads, used as a dip for fries. I like to store a batch in the fridge for a couple of days and bring it out whenever I feel like adding a nice finishing touch to any of my meals.

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Vegan pesto recipe

Continue reading “Easy Pea and Avocado Pesto”

The Constraints of the Online World

Before we jump into this blog post, I would just like to apologise once again for my absence. I’ve had an unexpectedly busy couple of weeks and have had no time to sit down, write posts and edit photos, but now that my schedule is much more flexible I am excited to not only get back to posting on a regular basis, but also catching up with all of your blogs!

Blogging niche

Anyway, while I have been away I thought a lot about blogging and where I want my blog to go in the future, as well as some of the things that many bloggers struggle with despite all of the positives that come out of being in this community. One of these struggles, and one of the questions every blogger undoubtedly asks themselves, is whether or not to have a niche.

Continue reading “The Constraints of the Online World”

What I Eat in a Day (Vegan and Healthy)

I don’t know about you, but there is something fascinating about what I eat in a day type content – I always enjoy these videos on YouTube, and blog posts detailing what a given person has consumed on a given day. Maybe I am just super nosy, but the enjoyment these bring me signalled that its time to make a little food diary of my own.

As I’ve mentioned in a previous post, the abundance of people sharing what they eat on the Internet makes it very easy to compare what we eat to the diets of other people, and forget that every body is fundamentally different – we have different metabolisms, activity levels, genetics, just to name a few factors which determine what and how much we should eat. I am sharing this simply for informative purposes. People are often curious about what vegans eat on a typical day, and I aim to prove that it certainly isn’t ‘grass’/salad/rabbit food – as you will see later, my protein consumption is probably higher than your typical omnivore’s. Hence, you should take posts like these with a grain of salt. There is a big different between using them for inspiration, while eating in such a way that makes you feel great, and copying exactly what someone else is doing on social media as a means of achieving the same results.

I like to switch up my meals on a regular basis and unless I have cooked it in advance, will not have the same dish two days in a row. There are people who eat pretty much the same thing every day, and I am not one of them. Nonetheless, this day is pretty typical in terms of amount and the types of dishes I consume – abundant, high in protein and carbs, very colourful. Because life is too short not to eat all the carbs and colourful food (and it’s also too short for small portion sizes).

Breakfast: Acai Bowl with Peanut Butter, Medjool Dates and Raspberries. 

Vegan smoothie bowl

Continue reading “What I Eat in a Day (Vegan and Healthy)”

Five Reasons to Take a Break From The Internet

While you’ll see me roll my eyes and sigh like a conservative old man at certain aspects of millennial culture, the internet is not one of them. I will proudly tell anyone that I love the internet. And not just because it’s full of memes and reassures you that at any point, you are not alone in your existential crises. The internet has created millions of opportunities for everyone since its conception – to start a business, meet other people, have a creative space to share their skills and talents.

For example, take blogging. I think it’s super cool how we can share our opinions and start conversations, all while allowing other people to capitalise on our knowledge through tutorials, recipes, guides. Moreover, connecting with likeminded individuals across the world would be much slower if communication was still done via messenger on horseback: the world is faster and more immediate on the internet. While this isn’t for everyone, I love it in moderation and thrive in an environment where everything is evolving and constantly moving forward. Moreover, as much as people like to separate the internet from the ‘real world’, they are becoming increasingly interconnected and influence each other on a daily basis, often for better rather than for worse (I mean, I highly doubt delicious vegan cafes would be popping up all over the place had it not been for the world wide web allowing the vegan message to spread like wildfire, if you excuse the unoriginal simile).

Taking a break from social media

That being said, the online world has its drawbacks and from time to time, a break can benefit virtually all of us. Of course, there are people out these who depend on it to make a living, and whether you agree with such a career path or not, time off equates to less income. But in many cases, these people have found their thing and provided that they’re doing what they love, taking extensive breaks isn’t necessary except for in extenuating circumstances.

A couple of months ago, a girl I know said to me that when she goes on her annual holiday to France, she has no internet access for 2-3 weeks and simply hearing those words made my heart skip a beat because I couldn’t remember the last time I stayed offline for more than a couple of hours. For the reasons mentioned above, there is nothing intrinsically wrong with that. The internet is amazing, and I don’t agree with people who blindly hate it just because it is unlike ‘the good old days’. However, there must be a balance with everything in life and spending too much time online can have negative consequences, right down to an addiction. We also cannot deny that among all of the self-help resources and innovative ways to find solace in times of hardship, there are unreasonable pressures on here which can make us feel overwhelmed and impact our mental health.

Why we should unplug

Internet detox

Taking an internet break doesn’t have to mean switching off for months and retreating into a cave or living in a forest (ironic because I am in a forest of sorts in these photographs, but that is entirely coincidental). In most cases, a weekend or a set amount of hours each day is all I need. So, for what reasons may such a break be beneficial? Continue reading “Five Reasons to Take a Break From The Internet”

Three Vegan and Healthy Toast Ideas

I don’t know about you, but to me, toast will always be a classic, either as a snack or a full on meal. There are endless possibilities when it comes to toppings, and there is just something fundamentally cosy about a hearty slice of bread on a cold morning – essentially the only thing that can make crawl out from under my blankets (although, that probably my fault for sleeping with the window open, but I cannot deal with a stuffy room, at all).

I spent this weekend trying out new recipes, one of which was supposed to be a vegan version of a Russian classic – pelmeni, or boiled dumplings with mushrooms and peas. It failed. Badly. Not gonna lie, I wept a bit because it’s always a shame when you come up with a fantastic idea, but the expectations do not accord with reality and it quite literally falls apart before your eyes. After feeling sorry for myself and having something like an existential crisis, I decided to see the whole situation as a sign to make something that’s a lot simpler but definitely not inferior in terms of quality. After all, I am all about making vegan recipes accessible and easy to incorporate into any lifestyle, and toast couldn’t come closer to these parameters – it requires minimal preparation, can be eaten for any meal (although, does anyone else find it strange that we allocate certain foods to certain times of day?! this rule should apply to any food) and is perfect for lunch/bento boxes.

Vegan toast ideas

Continue reading “Three Vegan and Healthy Toast Ideas”