Comparing Your Diet to That of Others: a Habit That Needs Breaking

They say comparison is the thief of joy, and this is particularly applicable to food. As someone who’s coming from a background of anorexia, I admit I still struggle with comparing my food intake to other people’s. Difference is, now that I am recovered, I don’t let my perception of their portion sizes influence my own as I would have in the past. However, I know plenty of people who have no experience with eating disorders, but are still wary of what they eat and experience negative emotions whenever they perceive their choice of food to be in some way inferior: they will stick to salads when eating out, refrain from going for seconds at buffets and avoid ordering desert if the people they’re with don’t do the same.

I don’t blame anyone for this, as a pressure to eat in a certain way (ie a 1200 calorie, no carbs, some spinach for breakfast sort of diet which is actually counterproductive and doesn’t deliver the weight loss it promises) is very prevalent in our society. Hence, it’s easy to feel guilty when others seem to be eating ‘healthier’, or less, than you are. YouTube is riddled with that I eat in a day videos. Don’t get me wrong, I enjoy watching and making them as I’m quite curious and always on the lookout for recipe ideas, but certain ones just call for comparison (e.g. The videos conveniently named ‘what I eat in a day as a model/actress/any sort of role which insinuates success’). Some of these do a great job at reassuring me that I’m not the only girl out there with a hefty appetite, but others, even if we logically know the person is starving themselves and their behaviour is unhealthy, can make anyone feel ‘insatiable’.

Vegan buffet
I never hold back at the all-you-can-eat-buffet

Continue reading “Comparing Your Diet to That of Others: a Habit That Needs Breaking”

My Vegan Transition

Hi everyone! As you can tell, this post encompasses a huge part of my life: veganism and eating a plant-based diet, which my one year anniversary on the lifestyle encouraged me to write. I don’t remember my first completely meat – free day, but I know it was in early September 2015 and I still can’t quite believe that I’m doing something most people can’t fathom – because #mmmbacon (the sarcasm is strong, lol) and I’ve found it unbelievably easy. The hardest part is not whipping out my anger management issues whenever that avalanche of questions rolls towards me every time I tell someone I’m vegan (‘Where do you get your protein?’ ‘I don’t understand how you can give up cheese’ ‘But…but…lions eat meat!’). I’m not making this post to be super preachy and propagandise veganism (perhaps another time, hehe). I want to talk about my personal journey: what finally made me turn vegan and kinda how I did it. I will try and keep this short and sweet however as I have a tendency to ramble, a part two could present itself as a possibility.

Continue reading “My Vegan Transition”